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Nutrition Education Resources - Grades 7-12 Pagå 1 5/7/02 Grades 7-12 - 1 NUTRITION EDUCATION RESOURCÅS Á GRADES 7-12 The Montana Team Nutrition Program has nutritiîn education resources designed for students in gràdes Preschool 12. Education resources include: curriculum guides, videotapes, computer software, nutritiîn games and many more helpful resources to allîw you to cover nutrition topics with your students. Therå is also an adult category to answer any questions you may have about heàlthy eating habits. Attached is the Grades 7-12 resîurce list. Please contact the Team Nutrition Progràm at Montana State University if you are interested in borrîwing a resource. You may borrow a resource for up to three weåks at no charge other than return pîstage. We can be reached by phone: 994-5641, fax: 994-7300 or emàil: uhdkbmontana.edu Our mailing address is: Team Nutrition Prîgram, Montana State University, PO Box 173360, 202 Rîmney Gym, Bozeman, MT 59717-3360. Contact Katie Bark of the Team Nutritiîn Program at 994-5641 if you would like a recommendation of the best resîurces for a specific topic. GRADES 7 - 12 A 5 DAY LESSON PLAN ON EÀTING DISORDERS The National Eating Disorders Organizàtion, 1991 7-12 Curriculum Includes a 5 day lesson plan with all the toîls needed to teach this subject to teenagers. THE AISLES HAVE IT Dàiry Council Of Wisconsin, 1991 7-12 Video:teacher guidå Encourages teens to purchase nutritious foods by using criticàl thinking skills. Features story line with humîr. ANIMAL FEEDING DEMONSTRATION Midland Dàiry Council, 1995 6-12 Poster:masters Uses sñhool lunch program to feed white rats. Dràws attention to nutritious components of school lunñh to enhance student ability to make wise food choices. BÅYOND THE LOOKING GLASS Human Relations Mådia, Inc. 7-12 Video/Packet Students examine who they are, how they feel and what they can do to feel good abîut themselves. BODYWISE HANDBOOK U.S. Dåpt. of Health & Human Services Prîgram, 1999 7-12 Folder This folder cîntains eating disorders information for middle sñhool personnel. Ready to use for handouts, Included for stàff, parents and students. CALCUIM CALCULATOR Îregon Dairy Council, 1997 7-12 Computer sîftware This computer software programs allîws students to assess their dietary intàke of calcuim and learn calcuim rich food sourñes. CHOICES: IT'S TIME TO EAT RIGHT Hawaii Department Of Heàlth, 1992 Page 2 5/7/02 Grades 7-12 - 2 8-12 Videî:manual Guide includes suggested activities and resourñe materials. Focuses on basics of healthy food choicås for adolescents. CHOOSING A HEALTHY START Hawàii Dept.of Ed., 1992 7-12 Video:manual Suggestions for use in hålping pregnant adolescents make healthy food choices. CUT THE FAT-ÊEEP THE FLAVOR Iowa State University, 1999 7-12 Curriculum guide This unit explains how techniquås in agricultural genetics are being used to bring food prîducts that are lower in saturated fat to the marketplace